12 H-O OH H-CI H

Introduction to General, Organic and Biochemistry
11th Edition
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Chapter10: Organic Chemistry
Section: Chapter Questions
Problem 10.31P
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Question
100%

For the reaction determine

A) Why the reaction is performed with a distillation setup instead of a reflux.

B) What conditions could affect the reaction to cause less than a 100% yeild. 

C) If magnesium sulfate is used as a reagent, what would the melting point indicates about the product if not enough of the magnesium sulfate is used?

12
H-O
OH
H-CI
H
Transcribed Image Text:12 H-O OH H-CI H
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